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Old 11-21-2020, 09:38 AM   #1
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What do you do with your Thanksgiving leftovers?

Today I heard someone say they take all of it and put it on nachos and that sounds phenomenal.
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Old 11-21-2020, 10:19 AM   #2
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eat them. haha.

My wife makes a nice turkey pot pie (homemade crust) with the leftover turkey and a vegetable stew broth with the turkey bones.

Of course there are the sandwiches with the dressing, cranberries and turkey as well.


The nachos sounds like a good idea.
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Old 11-21-2020, 10:29 AM   #3
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I make a sandwich. I put a gravy soaked slice of bread in the middle. I call it the "Moist maker"
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Old 11-21-2020, 12:27 PM   #4
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What do you do with your Thanksgiving leftovers?

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Originally Posted by Wildcats82 View Post
I make a sandwich. I put a gravy soaked slice of bread in the middle. I call it the "Moist maker"

Make sure your name is on it, Ross.

We do stews, sandwiches, or straight stoner-forkiní right out of the Tupperware.
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Old 11-21-2020, 12:51 PM   #5
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Stoner-forkin

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Old 11-21-2020, 02:48 PM   #6
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I didn't get Thanksgiving this year. Hopefully I'll get Christmas.

I usually just heat everything up again. No muss, no fuss.
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Old 11-21-2020, 02:49 PM   #7
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Turkey and stuffing sandwich. Dip it in gravy.
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Old 11-21-2020, 02:50 PM   #8
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I love stuffing. It's the best part of Thanksgiving/Christmas meals. That, and pie. Lots of pie.
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Old 11-21-2020, 02:51 PM   #9
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Turkey and stuffing sandwich. Dip it in gravy.
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Old 11-21-2020, 03:41 PM   #10
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Make sure your name is on it, Ross.

We do stews, sandwiches, or straight stoner-forkiní right out of the Tupperware.

I put a little riddle on it last year, but my boss still ate it
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Old 11-21-2020, 03:42 PM   #11
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But seriously I think leftover turkey is better than fresh turkey. So glad I get the full holiday this year unlike the last two
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Old 11-21-2020, 05:57 PM   #12
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What do you do with your Thanksgiving leftovers?

Sorta off topic but when I was a kid my grandma made the best roast beef and my grandpa would use the drippings make great gravy. I always said they should sell it in stores.

This past summer I went home to visit my parents and we went out for lunch, I ordered roast beef and gravy and it was almost identical. It was amazing. Nostalgia ftw
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Old 11-21-2020, 06:28 PM   #13
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I was told thanksgiving isn’t happening. I’m so confused.
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Old 11-22-2020, 12:27 AM   #14
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I'm glad I'm an adult now and aren't forced to eat left overs. I'll eat a portion of turkey and stuffing then that's it. Everyone else can eat the leftovers. Never been a fan, never will be.
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Old 11-23-2020, 08:58 AM   #15
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Some people in my family make a killer turkey soup with the leftovers. That’s always great. As far as myself, I’m one of those weirdos that loves turkey breast but really not dark meat (at all), so I’ll literally just eat cold chunks of that but I wouldn’t touch anything else.

We also make Portuguese sweet rice every year and that’s my favorite next day. It all melds together a little better after a day in the fridge, you throw a little cinnamon on that and...
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Old 11-23-2020, 09:12 AM   #16
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Some people in my family make a killer turkey soup with the leftovers. Thatís always great. As far as myself, Iím one of those weirdos that loves turkey breast but really not dark meat (at all), so Iíll literally just eat cold chunks of that but I wouldnít touch anything else.

We also make Portuguese sweet rice every year and thatís my favorite next day. It all melds together a little better after a day in the fridge, you throw a little cinnamon on that and...

Never heard of the bolded so I googled it. Sounds good, but the recipe I saw didn't say what type of rice to use. So I ask you, what type of rice do you use?
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Old 11-23-2020, 09:15 AM   #17
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Usually just white rice, but you just made me kind of curious to try it with basmati rice (which I love). Also, I recommend adding a little bit of lemon and letting it get really, really thick, almost like a porridge. It’s such good stuff.
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Old 11-23-2020, 09:18 AM   #18
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This is pretty similar to the one I grew up eating. We would add egg yolks to ours (it gives it a little color and a slightly richer consistency), but otherwise it’s the same:

[Only registered users can see links.]

Make no mistake, this is definitely not a diet food in any way
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Old 11-23-2020, 08:13 PM   #19
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After a few turkey sandwiches, I usually take whatever turkey is left and simmer it in barbecue sauce until I’ve got a nice bbq pulled turkey, which I batch out and freeze. Everything else just gets eaten as leftovers until it’s either gone or not a good idea to finish.
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Old 11-24-2020, 10:11 AM   #20
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I'm terrible at making gravy And it is so good. Luckily my sister in law makes great gravy
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